Bake bread in the workplace
Kneading dough is a fulfilling sensory experience and the perfect lightning rod for the stress of any kind. Enjoying or serving up freshly baked bread is simply a pleasure.
In our bread-baking courses, hands are really laid out. And while kneading or fermenting the dough, the necessary theory will be communicated to direct you. The courses are intensive and instructive. But the best part comes at the end: every participant takes his home-made bread with him.
- Duration: 3 -4 Stunden
- Participants: 10-30
- Recommended regularity: Once
- Price: Contact us for a quote without obligation
We also offer this workshop online (as a webinar or an online course). Contact us for a personalized offer